JezzaRae's Bayou Bites

Homemade, ready-to-eat, southern meals made with love.

Our Story

My love for cooking started over 30 years ago. After attending culinary school, I worked as a professional chef at a luxury 5-star hotel for several years. After having my son, my love of cooking became my hobby, & I've missed sharing my passion for food with others. And so...JezzaRae's was born. I can't wait to help feed your families and spread the joy & love that only homemade meals can.

From Cajun, to Latin-inspired, to soul food, & everything in between.

Meals made with love from my kitchen to yours.
All fresh, never frozen, & locally sourced ingredients.

MAY 28th, 2025 MENU

Teriyaki Chicken & Vegetable Stir-Fry

Teriyaki Chicken & Vegetable Stir-Fry ($10-45)

Chicken breasts, broccoli, red bell peppers, onions, & garlic are coated in a sweet and tangy teriyaki sauce and pan-fried until tender. Served over white rice.

Spaghetti Bolognese

Spaghetti Bolognese ($10-45)

Lean ground beef & pork, as well as pancetta, braised in a rich & flavorful tomato & wine sauce packed with onions, garlic, carrots, & celery, herbs & spices, mushrooms, and topped with fresh Parmigiano-Reggiano cheese & chopped fresh basil. Originating in Bologna, Italy, Bolognese sauce refers to an Italian meat based sauce that will make your family never want to turn back to plain sauce again.

French Bread w/Garlic Butter

French Bread w/Garlic Butter ($2 per serving)

Slices of freshly baked French Bread are served with my homemade whipped garlic & parmesan butter.

Skip the Dishes! Takeaway for a Hassle-Free Meal.

NOW ACCEPTING ORDERS FOR THE NEXT MENU TODAY THROUGH NOON ON MONDAY 5/26/2025.

Google Link to place order online:
https://forms.gle/KfUMGb1oDyxeFDFj7

Pre-pay using Venmo: @jessicarhall06
or
Zelle:
214-726-2398

Follow us on Facebook!!!