Vegetable Beef Soup ($15 per 32oz)

A hearty & healthy soup with melt-in-your-mouth slow cooked stew beef, potatoes, tomatoes, & tons of veggies stewed in an herb-infused savory broth.

Chicken Alfredo Pasta with Broccoli ($10-45)

Tender & juicy slow-cooked chicken in a rich creamy garlic & cheese alfredo sauce tossed with pasta & steamed broccoli, and topped with Parmesan cheese.

Italian Grinder Pasta Salad ($5 per serving)

Salami, ham, pepperoni, provolone & parmesan cheese, mozzarella cheese curds, cherry tomatoes, banana peppers, lettuce, & red onion are chopped & mixed with rotini pasta & the incredible Grinder sauce (mayo, garlic, red wine vinegar, pepperoncini peppers & juice, red pepper flakes, S&P, & Italian herbs).

Italian Grinder Sub Sandwich ($6 each)

A freshly baked "hoagie" bun from the bakery is piled high with Provolone cheese & thinly sliced black forest ham, pepperoni, Sopprasetta, & Genoa salami. The "star of the show" is the Grinder sauce. All of this is topped with sliced tomato & red onion, shredded Iceberg lettuce, & a pepperoncini pepper. Served with a bag of Lay's Potato Chips.